Georgian Roasted Green
$14.00 – $25.00
Georgian Roasted Green is hand-roasted in a traditional Georgian frying pan, called a ketsi. Hand-crafted with precision, this organic delight delivers an exquisite fusion of earthy, toasted grain, toasted bread, and delicate coffee undertones. Low in caffeine, it is excellent for pairing with meals. This intriguing green tea invites you to experience the authentic taste of Georgia.
Brewing Instructions:
- Tea: 5g (2 teaspoons)
- Water: 8 oz. (250ml)
- Temperature: 203°F (95°C)
- Infusion: 5 minutes
Description
Georgian Roasted Green Tea is hand-roasted in a traditional Georgian frying pan, called a ketsi. After roasting, the green tea turns brown and yields a pleasant, woody aroma with a long finish. It is excellent for pairing with meals, try it with fish or dessert. Thirst quenching with low caffeine, it’s perfect as an evening tea.
Grower: Mevlud Keshelava – Megrelian Tea
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Attribute | 40 grams, 80 grams |
2 reviews for Georgian Roasted Green
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Jim (verified owner) –
Jim (verified owner) –
Chai House offers amazing, unique teas. This is my current favorite. The flavor profile is toasty, earthy/woody, and reminds me of some of my favorite Scotch whisky.